Hazelnut Cheese Bits

Hazelnut Cheese Bits

This appetizer recipe has so many flavors that they burst in your mouth. Make sure that you make enough because your guests are going to snatch them up in a hurry.
Ingredients -
8 Ounces of Cheese (your choice and shredded)
4 Ounces Butter, (softened)
2/3 Cup Flour
1/8 Teaspoon Sea Salt
1/3 Cup Hazelnuts, (toasted and finely ground)
Couple of Dashes of Hot Pepper Sauce, (to taste)

Preparation:
1.    Preheat your oven to 350 degrees.

2.    Blend the cheese, butter, flour, salt, hazelnuts and hot pepper sauce together to form small balls.

3.    Press a whole hazelnut into the center of each ball.

4.    Place on a greased cookie sheet and bake for 15 minutes.

5.    Serve them hot.